Chromosome numbers Rompers/Bodysuits of 46 specimens of grasses, involving 24 taxa from South Africa and Australia, have been determined during the present study.For the first time chromosome numbers are given for Eragrostis sarmentosa (Thunb.) Trin.(n = 20).Panicum aequinerve Nees (n = 18), Digitaria argyrograpta (Nees) Stapf (n = 9) and D.maitlan
Association of family structure with gain and loss of household headship among older adults in India: Analysis of panel data.
BackgroundDespite huge changes in demographic behaviors, the family continues to be the major source of psychosocial support for older adults in India.The loss of household headship can be a cause of disregard for the aged and is associated in a very fundamental way with other status losses.Our study used the two rounds of the India Human Developme
Influence of climate warming on the strength characteristics of ice in the Ob Bay
The article presents results of investigation of the climate warming effects in the northern polar region of the Earth, in particular on some characteristics of ice in the northern part of the Ob Bay (the area of the most active economic activity of the Russian Federation in the last decade).It is determined that over the past 40 years, morphometri
How spatial omics approaches can be used to map the biological impacts of stress in psychiatric disorders: a perspective, overview and technical guide
AbstractExposure to significant levels of stress and Shine Shampoo trauma throughout life is a leading risk factor for the development of major psychiatric disorders.Despite this, we do not have a comprehensive understanding of the mechanisms that explain how stress raises psychiatric disorder risk.Stress in humans is complex and produces variable
The sanitary-technological safety assessment of fat component in some types of snacks and confectionery with extended expiration date
Objective: estimation of safety of most popular snacks and flour pastry products with the extended expiration date and considerable maintenance of fat in studies in animals.Material and Methods.Influences of snacks products with different maintenance of toxic foods of oxidization and copolymerizing of insoluble in petroleum ether fat components on